Course Provider
Learning Objectives
Recognize the physiological, psychological, and environmental factors that can influence the nutritional status of older adults living in long-term care facilities.
Identify nutritional complications that are commonly associated with older adults living in long-term care facilities.
Describe how nutrition therapy can be applied to improve the nutritional status of older adults living in long-term care facilities.
List appropriate techniques to improve the nutritional status of older adults living in long-term care facilities.
Identify techniques that apply compassion, empathy and cultural sensitivity to nutritional interventions for older adults living in long-term care facilities.